This Quebec grocery store is close to zero waste

Cooking vegetables that no longer look good, turning unsold bread into croutons, using labels for more traceability and transparency... These are the steps that Quebec grocery store Épicerie LOCO have taken to have the smallest environmental footprint possible. A project supported by C40 Cities

02/27/2019 11:56 AM


  • Samar S.
    05/13/2019 19:49

    انا شتريت وما وقفت كذبة

  • Elisa Z.
    05/13/2019 15:35

    🤔 intéressant

  • Marie M.
    05/13/2019 10:44

    bravo belle reussite j espere que votre concept va se rependre tout autour de la planete partage sur

  • Laura S.
    03/09/2019 12:04


  • John C.
    02/27/2019 23:59

    I often wonder why your meat needs a tampon underneath it now

  • RaRa P.
    02/27/2019 16:39

    C’est excellent! Bon travaille! J’espère ce serait à l’Ontario tôt 🙂

  • Chris P.
    02/27/2019 15:48

    I see were still under the delusion that organic = better for the environment....

  • Becamama M.
    02/27/2019 12:01

    Muy importante e interesante iniciativa. Reutilización de productos.

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